Quick Pickles

Crisp, Tangy & Totally Addictive
 1 Cour Class

Join us for a flavorful, hands-on class all about quick pickles—no canning required! Learn how to make vibrant, vinegar-based pickles using fresh veggies like cucumbers, onions, radishes, and carrots, plus experiment with your own herb and spice blends to create unique flavor combos.

During the workshop, you’ll prep and pack your own jar of pickles to take home, and enjoy samples of several delicious varieties for inspiration. We’ll cover the basics of brining, flavor pairing, and storage so you can keep the pickling magic going in your own kitchen year-round.

🌿 All materials and ingredients provided
🥕 Includes a jar of your own quick pickles
🍽 Taste a variety of pickle styles
🎟 Reserve your spot now!

Please note: all of our workshops are non-refundable and non-transferable. You may resell your ticket, but must inform us before doing so.